Just uncap the glass bottle, screw back on the top and give a little shake to let the cork top absorb a little oil. Be careful not to tip too vigorously as it may cause spillage. Once uncapped you must keep the bottle upright at all times.
Available in a gold, black or silver capped bottle we will try wherever possible to accomodate personal preference on colour.
This fragrance brings your favourite drink to a whole new level. Fresh rhubarb is crushed with juniper berries and grapefruit zest, shaken with fruity accords and a squeeze of lime added on top. This mixture is poured over cassis and freshly cut cucumber for a refreshing feel, warmed with sticky amber and linear woods.