Just uncap the glass bottle, screw back on the top and give a little shake to let the cork top absorb a little oil. Be careful not to tip too vigorously as it may cause spillage. The fragrance strength can be adjusted by how much liquid you allow to absorb into the cork. Once uncapped you must keep the bottle upright at all times.
Frolic in a forest of evergreens as fresh fir needles fall among aromatic white cedar and musk, with a wintery whisper of citrus. Top notes of bergamot, wild flowers, black currant and lemon rind meanders into a heart of balsam, cashmere wodos and tonka.