Just uncap the glass bottle, screw back on the top and give a little shake to let the cork top absorb a little oil. Be careful not to tip too vigorously as it may cause spillage. The fragrance strength can be adjusted by how much liquid you allow to absorb into the cork. Once uncapped you must keep the bottle upright at all times.
Top notes of grapefruit, lemon and rum leading into a heart of black lily, rose and geranium. A twist of pomegranate backed with herbs and spices lie on a luxurious base of black amber, cedarwood, sandalwood and patchouli.